Blackcurrant has been enjoyed for many years, but recently its popularity has boomed. In addition to its exquisite flavor, modern science has revealed its exceptional nutritional and medicinal properties, making it a natural choice for use in functional and designer food products and supplements.

 

Huisong's BenVita^TM Blackcurrant Extracts are produced in our GMP certified facilities from the world's most nutrient-rich blackcurrants, the New Zealand Ben Ard variety. And, to insure that you get the phytonutrients most responsible for blackcurrant's biological effects, our extracts are standardized for anthocyanins.

BenVita^TM Blackcurrant Extracts
5%, 25%,  30%,  or  35%  Anthocyanins  by  HPLC